Breakfast Ham & Egg Bake Recipe

If you love simple, high‑protein breakfasts you can prep ahead, this easy breakfast bake is perfect. You can make this as a single serving or multiply the ingredients and make several ahead for meal prep.

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What Goes Into Each Serving

  • 1/2 cup egg whites

  • 1 tablespoon chopped bacon

  • 1/8 cup shredded cheese (Colby Jack or Mexican blend both work great)

  • 1/4 cup cottage cheese

  • 1 whole egg

  • 2 oz diced ham

  • Salt and pepper to taste

How to Make It

  1. Preheat your oven to 375°F.

  2. Lightly spray glass containers or meal‑prep dishes to prevent sticking.

    Here are my favorite glass containers: Meal Prep Containers

  3. Add all ingredients directly into each container.

  4. Mix gently to combine.

  5. Bake for 30-35 minutes, or until the center is fully set.

Macros (Per Serving)

  • Calories: 335

  • Protein: 39 G

  • Carbs: 7 G

  • Fat: 15 G

Why This Breakfast Works

It’s quick, customizable, and keeps well for grab‑and‑go meals throughout the week. The blend of eggs, sausage, bacon, and cheeses creates a hearty, satisfying texture while the veggies add color and nutrients. Simple, clean, and reliably delicious.

 
 
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