Unstuffed Pepper Bowls

34 G Protein | 29 G Carbs | 14 G Fat | 380 Calories

Heads up! Some of the links in this post are affiliate links. This means I may earn a commission if you make a purchase. Thank you for supporting my blog!

Ingredients 

• 1 lb 93% lean ground beef

• 3 bell peppers, chopped

• 1 small white onion, diced

• 1 tsp garlic powder

• 1 tsp onion powder

• 1 tsp paprika

• 1 cup cooked rice

• 1 can diced tomatoes (14.5 oz can)

• 1 can tomato sauce (8 oz can)

• 1 cup shredded colby jack cheese

• Salt & pepper to taste

Directions

1. Brown ground beef with the onions and bell peppers.

2. Add garlic powder, onion powder, paprika, diced tomatoes, tomato sauce, cooked rice, and salt & pepper to taste.

3. Simmer for 10-15 minutes.

4. Divide into 4 containers 

5. Top with shredded cheese and enjoy!

Notes

• Food scale that I use: Etekcity Food Scale

• Favorite containers for meal prep: Glass Food Storage Containers

• Can opener: Kitchen Mama Eelectric Can Opener

• Tool for cooking ground beef/chicken/turkey: Meat Chopper

• Chop veggies even faster: Veggie Chopper